Sumathi S Nair

• Company Overview: State Government Institution
• Conducted quality control and assurance checks in food production.
• Ensured adherence to ISO and food safety standards.
• Collaborated with teams to improve product quality and safety.
• Ensured dairy product quality by adhering to hygiene standards.
• Monitored livestock health regularly, preventing disease outbreaks.
• Inspected finished products to verify quality prior to packaging.
• Managed quality control with systematic inspections and tests.
• Conducted quality control inspections to maintain high product standards.

Performed comprehensive analysis of Trichoderma isolate variability and tuber crop mass cultivation at ICAR-Central Tuber Crops Research Institute (ICAR-CTCRI)

• Conducted fieldwork, which improved data accuracy and reliability.
• Assisted in data collection for enhanced understanding of research topic.
• Followed strict guidelines when handling potentially hazardous substances to ensure safety at workplace.
• Participated in seminars and workshops related to microbiology thus widening scope of knowledge.
• Assisted senior microbiologists in conducting research, leading to advancements in food industry.

• Acquired extensive hands-on experience in Quality Control and Quality Assurance.
• Formulated tablets, capsules, and liquid orals to enhance product effectiveness.
• Maintained technical knowledge to continuously improve manufacturing processes.
• Followed SOPs, helping maintain consistent product quality at all times.
• Took part in training sessions, improving skill set.