Overview
Work History
Education
Skills
Generic

Siripong Santiviriyaphiboon

Kitchen
Wanchai

Overview

9
9
years of professional experience

Work History

Kitchen Manager

Samsen
Wanchai
11.2021 - 02.2025
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.

Chef de Partie

Samsen
Shueng wan
12.2019 - 07.2021
  • Supported head chef in menu creation, incorporating seasonal ingredients for innovative dishes.
  • Enhanced kitchen efficiency by streamlining prep work and implementing time-saving techniques.
  • Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
  • Plated meals paying special attention to garnishes and overall presentation.

Sous Chef

Thai lemon glass
Causeway bay
03.2016 - 10.2019

Education

From 6 -

Phisanulok
Thailand

Skills

Safety standards and protocols

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