Pok Hang Fu

Enhance office organization with regular maintenance of files, records, and supplies inventory

Managed incoming calls professionally, directing callers to appropriate personnel or taking detailed messages when necessary

Provided quality clerical support through data entry, document management, email correspondence, and overseeing operation of office equipment.

Enhanced customer service with timely and accurate information when handling inquiries

Preparing food

Enhanced team morale, organizing staff work schedule and fostering positive work environment

Ensured food safety compliance by adhering to proper handling procedures when serving dishes

Managed high volume of customers during peak hours, maintaining prompt and efficient service