Summary
Overview
Work History
Education
Skills
Timeline
OperationsManager
Lai Oi Lai Alice

Lai Oi Lai Alice

Operations Manager
Flat 1630,16/F, Ping Yin House, Ping Yan Court,Yuen Long

Summary

Dynamic Operations Manager with a proven track record at Uni-China Asset Management Limited, skilled in performance monitoring and team leadership. Successfully developed strategies to enhance customer satisfaction and streamline operations, fostering a collaborative environment. Proficient in MS Office, with strong problem-solving abilities to drive operational excellence.

Overview

23
23
years of professional experience

Work History

Operations Manager

Uni-China Asset Management Limited
04.2022 - 12.2024
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Developed and implemented strategies to maximize customer satisfaction.
  • Led hiring, onboarding and training of new hires to fulfill business requirements.

Assistant Operations Manager

Uni-China Asset Management Limited
07.2021 - 03.2022
  • Managed daily operations effectively, ensuring timely completion of tasks and accurate reporting of results.
  • Improved communication within the team through regular meetings, updates, and open channels of communication.
  • Collaborated with cross-functional teams to identify areas of improvement and implement solutions for optimal performance.
  • Coordinated with General Manager in different operational issues and promotional activities.

Operations Manager

The Dairy Farm Company
01.2018 - 04.2021
  • Responsible for supervising and handling Ready To Eat and Sushi Counters execution, display and price management.
  • Responsible for the collection, analysis and feedback of sales performance data.
  • Manage the team provide service, products quality and fulfill food safety standard equirement.
  • Lead the team to achieve performance and operational goals.
  • Qualification assessment planning for promotion.
  • Cooperate with the planning to organize various promotion activities.

Assistant Operations Manager

The Dairy Farm Company
02.2017 - 12.2017
  • Managed daily operations effectively, ensuring timely completion of tasks and accurate reporting of results.
  • Improved communication within the team through regular meetings, updates, and open channels of communication.

Fresh Food Specialist

The Dairy Farm Company
06.2014 - 01.2017
  • Collaborated with team members to ensure a sanitary and safe working environment, adhering to health regulations and guidelines.
  • Improved customer satisfaction by efficiently addressing and resolving food-related inquiries and complaints.

First Assistant Manager

McDonald's Restaurant
08.2008 - 05.2014
  • Streamlined operational processes, reducing errors and improving overall efficiency.
  • Enhanced customer satisfaction with excellent service, prompt problem resolution, and attention to detail.
  • Managed daily cash handling procedures, ensuring accuracy in transactions and maintaining financial security.
  • Improved team productivity by implementing efficient staff scheduling and task delegation.

Sceond Assistant Manager

McDonald's Restaurant
12.2001 - 07.2009
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Improved customer satisfaction by addressing and resolving complaints promptly.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Promoted teamwork within the workplace by encouraging collaboration among staff members on various project tasks.

Manager Trainee

McDonald's Restaurant
07.2001 - 12.2001
  • Fostered a collaborative work environment by promoting open communication channels among team members.
  • Managed multiple projects concurrently, ensuring timely completion within scope and budget parameters.

Education

Level 3 Award in HACCP For Food Manufacturing -

Chartered Institute of Environmental Health
Hong Kong
04.2001 -

Level 2 Award in Food Safety in Catering -

Chartered Institute of Environmental Health
Hong Kong
04.2001 -

Food Hygiene Manager Training -

The Hong Kong Polytechnic Universty
04.2001 -

Form 5 -

Buddhist Wong Wan Tin College
Hong Kong
04.2001 -

Skills

Operations management

Timeline

Operations Manager

Uni-China Asset Management Limited
04.2022 - 12.2024

Assistant Operations Manager

Uni-China Asset Management Limited
07.2021 - 03.2022

Operations Manager

The Dairy Farm Company
01.2018 - 04.2021

Assistant Operations Manager

The Dairy Farm Company
02.2017 - 12.2017

Fresh Food Specialist

The Dairy Farm Company
06.2014 - 01.2017

First Assistant Manager

McDonald's Restaurant
08.2008 - 05.2014

Sceond Assistant Manager

McDonald's Restaurant
12.2001 - 07.2009

Manager Trainee

McDonald's Restaurant
07.2001 - 12.2001

Level 3 Award in HACCP For Food Manufacturing -

Chartered Institute of Environmental Health
04.2001 -

Level 2 Award in Food Safety in Catering -

Chartered Institute of Environmental Health
04.2001 -

Food Hygiene Manager Training -

The Hong Kong Polytechnic Universty
04.2001 -

Form 5 -

Buddhist Wong Wan Tin College
04.2001 -
Lai Oi Lai AliceOperations Manager