Summary
Overview
Work history
Education
Skills
Languages
Timeline
Generic

Jordan Lam

Kwun Tong,Kowloon

Summary

Motivated and reliable team player seeking opportunities for hands-on kitchen experience. Quick learner with eye for detail and excellent multitasking and time management skills. Ready to apply training and personal skills to support team.

Overview

7
7
years of professional experience
2
2
years of post-secondary education

Work history

Cook

The 5B Private Corner
02.2024 - Current
  • Maintained clean and sanitary food preparation and storage areas, mitigating health and safety risks.
  • Prepared and cooked dishes with accuracy and efficiency for well-timed food service.
  • Completed daily opening and closing duties to support kitchen operations and prepare for busy periods.
  • Changed and sanitised surfaces between tasks to avoid cross-contamination.
  • Correctly operated kitchen equipment, maintaining optimal performance and safety levels.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.

Intern trainee

Cornerstone
07.2022 - 09.2022
  • Adapted to new situations and learned new skills quickly.
  • Participated in training and seminars to enhance skills and promote growth.
  • Showed initiative and willingness to take on new challenges.

Trainee chef

Moxie
01.2022 - 06.2022
  • Complied with food safety regulations.
  • Prepared meats, fish and vegetables to support line cooking in fast-paced environment.
  • Supported senior chefs in preparing original daily menus, showcasing culinary abilities with seasonal produce.
  • Maintained immaculately clean and tidy working areas in line with food hygiene legislation.
  • Presented dishes with creative plating and merchandising.

Cook

Saizeriya
07.2017 - 11.2019
  • Followed recipes precisely to deliver first-class meal quality and consistency.

Education

Diploma of Higher Education -

International Culinary Institute
Hong Kong
09.2021 - 02.2024

Skills

  • Quick Learner
  • Prepare the ingredients in a correct and safe way
  • Extremely passionate and responsible for my work
  • Good at communicating with people
  • Safe food handling
  • Food Hygiene
  • Catering experience


Languages

English
Fluent
Chinese (Cantonese)
Native
Chinese (Mandarin)
Fluent

Timeline

Cook

The 5B Private Corner
02.2024 - Current

Intern trainee

Cornerstone
07.2022 - 09.2022

Trainee chef

Moxie
01.2022 - 06.2022

Diploma of Higher Education -

International Culinary Institute
09.2021 - 02.2024

Cook

Saizeriya
07.2017 - 11.2019
Jordan Lam