CHAN KAKI
Ngau Tau Kok
Overview
3
3
years of professional experience
6
6
years of post-secondary education
Work History
Chef
K stu
5 2022 - 1 2023
- Received commendations for being dependable and hardworking.
Demi Chef
J.S Foodie
09.2023 - 02.2024
- Maintained up-to-date knowledge of current culinary trends and techniques.
- Contributed to a positive work environment through effective communication and teamwork among kitchen staff.
Demi Chef
Bbb Pocha
04.2023 - 09.2023
- Planned and directed high-volume food preparation in fast-paced environment.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Assisted with menu development and planning.
- Coordinated with team members to prepare orders on time.
Assistant Cook
Outback Steakhouse
06.2021 - 02.2022
- Prepared food items in compliance with recipes and portioning control guidelines.
- Distributed food during busy peak periods to drive customer satisfaction.
Education
Graduate -
KTKLGSS
KWUN TONG, KOWLOON 01.2012 - 05.2018
Skills
Culinary techniques
undefinedOccupation
cook
Timeline
Demi Chef
J.S Foodie
09.2023 - 02.2024
Demi Chef
Bbb Pocha
04.2023 - 09.2023
Assistant Cook
Outback Steakhouse
06.2021 - 02.2022
Graduate -
KTKLGSS
01.2012 - 05.2018
Chef
K stu
5 2022 - 1 2023
Similar Profiles
Adrian LopezAdrian Lopez
Ride Operator/Attraction Attendant at Stu Miller's Seasonal Adventures (Pumpkin/Trees)Ride Operator/Attraction Attendant at Stu Miller's Seasonal Adventures (Pumpkin/Trees)
David KruseDavid Kruse
Chief Executive Officer at Stu N' Kru LLCChief Executive Officer at Stu N' Kru LLC
Yanbo WangYanbo Wang
Game Programmer at The Stu/dioGame Programmer at The Stu/dio
CHUNG WING YANCHUNG WING YAN
Customer Service at Dream Cake LimitedCustomer Service at Dream Cake Limited
Annie TangAnnie Tang
Hospitality at Hong Kong Jockey ClubHospitality at Hong Kong Jockey Club