Overview
Work History
Education
Skills
Occupation
Timeline
Generic

CHAN KAKI

Ngau Tau Kok

Overview

3
3
years of professional experience
6
6
years of post-secondary education

Work History

Chef

K stu
5 2022 - 1 2023
  • Received commendations for being dependable and hardworking.

Demi Chef

J.S Foodie
09.2023 - 02.2024
  • Maintained up-to-date knowledge of current culinary trends and techniques.
  • Contributed to a positive work environment through effective communication and teamwork among kitchen staff.

Demi Chef

Bbb Pocha
04.2023 - 09.2023
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Assisted with menu development and planning.
  • Coordinated with team members to prepare orders on time.

Assistant Cook

Outback Steakhouse
06.2021 - 02.2022
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Distributed food during busy peak periods to drive customer satisfaction.

Education

Graduate -

KTKLGSS
KWUN TONG, KOWLOON
01.2012 - 05.2018

Skills

Culinary techniques

undefined

Occupation

cook

Timeline

Demi Chef

J.S Foodie
09.2023 - 02.2024

Demi Chef

Bbb Pocha
04.2023 - 09.2023

Assistant Cook

Outback Steakhouse
06.2021 - 02.2022

Graduate -

KTKLGSS
01.2012 - 05.2018

Chef

K stu
5 2022 - 1 2023

Similar Profiles

CREATE PROFILE
CHAN KAKI