Balsulu Nauryzbay

Core Laboratory Techniques:

Molecular Cloning

PCR & Electrophoresis

Protein Methods

Cell Culture

General Lab Skills

• Identifying GMOs in Soybeans and Barley Using PCR: Utilized Polymerase Chain Reaction (PCR) techniques to accurately detect and confirm the presence of genetically modified organisms (GMOs) in soybean and barley samples, ensuring compliance with regulatory standards and maintaining the integrity of agricultural products.
• Extracting DNA from Crop Samples: Performed DNA extraction from various crop samples, including soybeans and barley, following established protocols to obtain high-quality genetic material for subsequent analysis and research applications.

• Monitored Crop Quality: Conducted detailed assessments of crop quality, including evaluating plant health, detecting signs of disease, and ensuring adherence to agricultural standards.
• Analyzing Crop Productivity: Performed comprehensive analysis of crop yield and growth metrics to assess productivity levels, utilizing statistical tools and experimental data to identify trends and optimize farming practices.
• Cultivating Crops in Controlled Environments
• Assessing Crop Humidity Levels